So fun! Chocolate and cookies included. In this dish you could serve the rice cold or hot so that could help make it warm as well . I LOVE sushi, but this vegan sushi bowl tops anything I've eaten in any sushi restaurant ever! I started to make it as easy as possible for you to stick to a vegan diet. The sweet potato can be boiled, steamed or roasted. Please take a photo, share it on Instagram and tag it with #veganio. Me too! I also added some baked tofu for some extra protein, which was a great addition! Some other reasons I like sushi bowls so much is because they are great for lunch and dinner, and the fact that you can easily adjust the recipe to the amount of people that suits you, wether you are eating solo, feeding the fam or having a get together. Oh my gosh Sam! That’s right, you don’t need any sushi chef skills to rock this thing, and satisfy your sushi craving. Like a deconstructed sushi roll. This is definitely going on next week's menu. Haha! I don't know you but it seems as if your food and soul are truly combined. Even though you'll find protein in the rice and some of the veggies we used, the main source would be the tempeh, without a doubt. Your email address will not be published. Box 309071 Dubai United Arab Emirates. This idea that vegan food is boring or we can barely eat anything couldn't be further from the truth! I love when you share! I've made so much food the last 3 weeks I need to get a lodger! Soy Wasabi Sauce: If you love your sushi with wasabit, try a drizzle of wasabi soy suace over your bowl. To make this vegan sushi bowl, start by preparing your sushi rice. I love crudités, I wouldn't eat a vegan sushi...noway! I'm Sam, welcome to my blog! I hope I do go far, posting these recipes is an absolute joy, and when people make them and love them, it just makes me feel like a million trillion dollars! This recipe is our families favorite! Hi, I'm Julia! avocado – a must for for cool, creamy goodness! Join the World's First Vegan Cooking School! Learn how your comment data is processed. ★☆. I know what my dinner will be! Lazy sushi bowl for the win! This vegan sushi bowl is everything you love about sushi, served up in a bowl and topped with spicy cashew mayo. Opting for this alternative will keep you feeling satisfied for longer, avoiding the need to over eat; it will, also give you a boost of energy avoiding that post-meal tiredness you get when eating white rice or other empty carbs. Add the soy sauce and keep frying until the sauce has totally absorbed. Required fields are marked *, Rate this recipe ★☆ Measuring: The bowl ingredients are all approximate, there’s no need to be exact! Who has time to me assembling, rolling and cutting sushi on a regular basis? How do you prepare/use the seaweed sheets? In the past when the word sushi was mentioned my brain did a fast track to smells and tastes like fish = yuck. Sam Turnbull • It Doesn't Taste Like Chicken. I’m also the author of Super Simple Plant-Based and Vegan Protein Smoothies. Do they need to be boiled first? Heat up the oil and fry the tempeh and carrots for 4-5 minutes on each side. . Will definitely be making this again, and it would be easy to prep a few servings once and then eat thru out the week. « Vegan Caramelized Onion & Mushroom Grilled Cheese. xo, Hi Jenny!!! anyhow I'm sure a lot will like to call it vegan sushi. This is my favourite recipe so far, if I out-do myself, I'll let you know ASAP! On this site, I sometimes use affiliate links. Tag @runningonrealfood on Instagram and hashtag it #runningonrealfood. ★☆ So healthy and easy to make! (or soon Oh geeze, I'm blushing. Why is it Important to Encourage Healthy Meals For Children. what a beautiful display of healthful, delicious food! How Does Your Body Benefit From Plant-Based Nutrition? Design by Purr. ... protein packed and super easy to make sushi bowl. A trough of food is the way I roll! Rotate the screen to switch to kitchen mode. Social media shares are always welcome. There are a lot of different kinds of seaweed. My favorite meals are always when I pack everything in a HUGE bowl and dig in!! Just stick to the sushi themed veggies and you are good to go. Boil the rice for about 30 minutes or until soft. So healthy and easy to make! And I mean everything is easier to eat in a bowl and it’s also more fun! Just cook some sushi rice, thinly slice the veggies, mango, avocado and seaweed, sprinkle with sesame seeds and enjoy! It was updated with new photos and text on August 7, 2020. In a small bowl, add soy sauce, peanut butter, and Sriracha. A rainbow of health and colour, by golly I think we've got it. Looking forward to hearing from you again . , Sam! Welcome to Running on Real Food! For the base we are using brown rice, which is so much better than white rice, we've heard this before and reason behind this statement is that since brown rice is less processed than white rice it retains a lot more nutrients. finely chopped green onion, for topping, optional, To make the spicy vegan mayo, blend all ingredients until smooth and creamy. Not a pig at all! It was really simple, I had pretty much everything on hand already, and it was the perfect cool meal for a hot summer day. However, I don't think that would qualify as a very exciting recipe to share on this blog... what would people think of us vegans!? sends weekly meal plans straight to your inbox along with grocery lists and nutritional information. Your email address will not be published. Plain soy sauce is just fine too or try a bit of wasabi or wasabi powder mixed into soy sauce. Required fields are marked *. Disclosure: This post may contain affiliate links. (even if I have a problem in always finding the vegan version of something that we don't like!). I can see you going very far in this venture. Sprinkle with sesame seeds and serve with soy sauce and Sriracha. Cook the rice and edamame according to package instructions. Do not share entire recipes, large bodies of text, or edit my photos in anyway without first obtaining permission from me. It's just so darn comforting This looks incredible! :) And I'll try to do some sushi bowl for my russian blog! If you’re using the spicy mayo (recommended! So let’s get started with the bowl yumminess! So happy you loved the sushi bowl so much . Please think of the trees before you print this page. This recipe has become one of my ultimate favourite meals, which I can make so much more often than sushi and have it ready in way less than 40 minutes if I get my multi-tasking game going. This means that if you were to make a purchase through one of these links, It Doesn't Taste Like Chicken would receive a small cut, at no cost to you. So simple, so delicious. Yes, stinky fish now more, just gorgeous sticky rice . I've been incorporating tempeh in a lot of my new recipes because it is such a versatile ingredient, packed with so many health benefits and I've found it is one of the easiest ways to add good quality protein to a vegan diet. (my cats are devastated by the way) This sushi bowl rocked my world, I want to eat it every night forever. Sorry about that! We first see...then we decide if we want to taste. I'm talking about roasted seaweed snacks like this one on Amazon. Mine didn't look as pretty as yours but it sure tastes good! Haha great! I’m the writer, recipe developer and photographer here at Running on Real Food. Here's my story →. It’s my vegan sushi bowls recipe. 10 Amazing Vegan Bowls Recipes 1. Yep, lots of chopping, but it is so, so worth it. Haha! Then just put some rice in a bowl, layer all your veggies around, sprinkle with some sesame seeds, and serve with soy sauce and Sriracha.