Some Southerners tease people from the North about the whole yams/sweet potato issue. While you might expect it to taste like sweet potatoes, it doesn't. Sweet potato & black bean chilli with zesty quinoa (2014, Sweet Potatoes and Weight Loss (2019, Sweet potato, boiled, fat not added in cooking (2020, Sweet potato, raw Shake well for a perfectly creamy texture. Aug 30, 2019 - So, apparently sweet potato cocktails are a thing. As proof of my theory, the latest thing in the state’s fast-growing liquor industry is Covington sweet potato vodka, made from eastern North Carolina-grown sweet potatoes. Cut them open, don't put anything on them. From eastern North Carolina soil comes an unexpected spirit. Sweet Potato Spirits has been a licensed distillery since 2010. North Carolina’s got a top crop of sweet potatoes, and now the vegetable is making its way into cocktails across the state thanks to “Sippin Sweets.”. From a handblown glass ornament that shines like a jewel to a coveted coffee mug perfect for Christmas morning, the best-loved gifts are the ones that can’t be replaced. Purvis is the food editor for The Charlotte Observer. How does one root vegetable cause so much confusion? We're impressed. He returned home and taught himself how to distill. Farming is either in your blood or it's not. “My great-grandfather started farming in the valley [and] I've been working on the farm since I was 7.”. | Website by Web Publisher PRO, A Year-Round Guide to Franklin and Nantahala, 17 Charlotte Restaurants Dishing Up International Fare, Bertie County’s Secret Dish: Tomato Pudding, 10 Places to Shop for One-of-a-Kind North Carolina Gifts, Watch: How to make Sweet Potato Pie Casserole. There aren't any hard-to-find ingredients here, just sweet potato, sugar, flour, oil, and spices. The sweet potato cocktail is both seasonal and original! A couple turned their passion for agriculture and love of North Carolina into Mike's Farm, a holiday destination for families across the state. The sweet potato produces highest food calories when compared to other tuber and root crops horticulture sector. During fermentation, β-glucosidase acts on monoterpene glycoside, and produces monoterpene alcohols such as geraniol, which provide the characteristic aroma of sweet potato shochu . Cook some dinner and save the syrup for a delicious Orange & Rum Sweet Potato Cocktail. We're impressed. Thanksgiving is the biggest day of the year for food, but don’t forget about the cocktails! Want more L.A. food and drink? Last update: 11-24-2020. Then David Souza started distilling them, creating a distinct line of spirits that today includes vodka, gin, liqueur and even whiskey. The sweet potato crop Who knew?! Apparently the earthy sweet potato pairs perfectly with rum, tequila and bourbon. And if you can get something tasty to drink from sweet potato squeezings in the same way you can get something tasty from corn squeezings, this is probably an excellent idea. “The whole basis of the company started 100 years ago,” says Souza, who today is the master distiller at Sweet Potato Spirits. Optional: salt to taste. Steer wrestling, a practice credited to legendary cowboy and rodeo star Bill Pickett, usually involves leaping onto a steer from the back of a specially trained horse. As the experimental arm of his spirits-focused creative agency, Quaker City Mercantile, Art in the Age has remained at the forefront of innovation in the spirits industry. 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As proof of my theory, the latest thing in the state’s. So, apparently sweet potato cocktails are a thing. When you live in the nation’s leading sweet potato state, you think of unusual ways to use sweet potatoes. © Our State Magazine 2020, All rights reserved. Apparently the earthy sweet potato pairs perfectly with rum, tequila and bourbon. See more ideas about Sweet potato The Sweet Potato Cocktail recipe plus many other recipes at Covington’s slogan is “the best yam vodka on Earth.” And sweet potatoes, of course, aren’t yams, either. When you live in the nation’s leading sweet potato state, you think of unusual ways to use sweet potatoes. The vodka is distilled only once. It presents sweet on the palate with a floral aroma (if you’ll pardon the pretentious wine-tasting talk). “The sweet potato alcohol is more viscous, because it has more residual sugar, but it has more of a caramel-y, nutty flavor,” Souza says.