An equally silky, creamy, delicious cheesecake that requires no oven, no mixer, and only a handful of ingredients! Oh, my gosh, what dreamy cheesecake bars! This makes about 3 to 4 tablespoons of strawberry juice. Strawberry sauce can be made the day before. Then, spray the parchemnt paper with nonstick cooking spray. These yummy strawberry cheesecake bars give you smooth creaminess from the cheesecake, sweetness from the juicy strawberries, and the added crunchy delight from the graham cracker crust. This easy strawberry cheesecake is luscious and creamy and filled with flavour from real strawberries and the best part, aside from it tasting so good, is you can use fresh or frozen … In a clean bowl combine the softened cream cheese, powdered sugar, Karo® Light Corn syrup, vanilla and salt. I am kind of obsessed with no bake desserts. These delightful dessert bars make a perfect summertime snack or after-dinner dessert. Let us show you! Pour into 8x8 pan and press down. I love making no bake cheesecake. In addition, there is no need to heat up the house! Corn syrup isn’t overly sticky and the flavor is mild, perfectly complementing the graham cracker crumbs and melted butter! Your email address will not be published. In a mixing bowl, combine the graham cracker crumbs, melted butter andKaro® Light Corn Syrup. When ready to serve, use a clean sharp knife to slice into 16 squares. Bring to a simmer and cook until strawberries have softened, 5 - 6 minutes, stirring occasionally. Cheesecake always seemed like a fancy dessert for special occasions to me when I was younger, but once I started making it, I realized how incredibly easy it is! No bake cheesecake bars. Remove from microwave and mash the warm strawberries with a fork for about 30 seconds. The berries will eventually make your crust a little soggy if they are left longer than a day. I’ve never tried it that way but the recipe is pretty forgiving! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. One of the most popular recipes on this site are the no bake blueberry cheesecake bars, so I wanted to give my readers another version to try. If you like this recipe, you may also enjoy these: Now, are you ready to see how easy these cheesecake bars are to make? You'll need 2 cups of Nilla wafer crumbs for the crust. What can you do when you need a dessert, but you don’t want to bake? Use a large fork or a wooden spoon to mix everything together until combined and smooth. These yummy dessert bars require very few ingredients and are super easy to make! No Bake Strawberry Cheesecake Bars. Can I make this with fresh whipped cream or does it have to be the fake frozen whipped topping stuff? No Bake Strawberry Cheesecake Bars – are whipped, creamy sweet treat loaded with fresh strawberry puree and strawberry pieces. So happy you enjoyed these . This no-bake strawberry cheesecake recipe is very simple; it only needs three ingredients for the crust and four ingredients for the filling along with the strawberries. The hardest part of this yummy recipe is waiting on it to freeze! Spoon the cheesecake over the graham cracker crust. Let’s go! Me! Then, spray the parchment paper with nonstick cooking spray. If you are looking for a yummy refreshing dessert, then look no further than these oh so delicious No Bake Strawberry Cheesecake bars! Ingredients. An easy No Bake Strawberry Cheesecake bursting that’s creamy and bursting with strawberry flavour, you can use fresh or frozen strawberries to make this crowd pleasing strawberry dessert.. If you prefer a thinner crust and a shorter bar, use a 9x13 pan. If you make a purchase through the link, I make a few pennies at no extra cost to you. Oh my goodness this comment made my day! indulgence with a whip of sweet resources in DESIGN BY SAEVIL ROW + MTT. AN ELITE CAFEMEDIA FOOD PUBLISHER. Thank you so much Liz! In a small pot, combine strawberries, sugar and lemon juice. When it comes to cheesecake, “no-bake” is the way to go as they come out perfect every time. Cheesecake is always a delight and when you add in the deliciousness of fresh juicy strawberries, you are guaranteed a dessert that will please! Using a stand or hand mixer on medium speed, beat together the cream cheese, 1 cup powdered sugar, and vanilla just until combined. Your email address will not be published. First, make the strawberry swirl. We used a combination of powdered sugar and Karo® Light Corn Syrup for the perfect silky smooth texture and just a hint of sweetness! Cook the strawberries and Karo® Light Corn Syrup together to make the strawberry swirl. The filling has only 4 ingredients, it uses no gelatin and comes together in only a few minutes. So simple! Seriously! 6. Allow the cheesecake bars to set overnight. Questions? Whip up these luscious no bake cheesecake bars for the perfect summer dessert! What a beautiful, cool❄️, summer dessert! Add COLD heavy cream and vanilla, beat until smooth and fluffy (3 - 4 minutes). Post contains affiliate links. Privacy Policy / Disclosure Policy Introducing no bake strawberry cheesecake bars AKA the most luscious cheesecake swirled with homemade strawberry preserves. Stir the ingredients until combined. Once the strawberries are mashed, pour into a fine-mesh strainer with a bowl underneath. ★☆ Save my name, email, and website in this browser for the next time I comment. Make the no bake cheesecake layer. Prepare an 8x8 baking pan by lining it with parchment paper. MEEEEEE!! Required fields are marked *, Rate this recipe Remove from microwave and mash the warm strawberries with a fork for about 30 seconds. Please see disclosure for info. between. Gently press the strawberries into the strainer and allow the juice to drip into the bowl. No bake cheesecake bars are pretty much the perfect dessert for casual summer at home occasions. If you want to really get it ahead you can make it up to 3 days before. Gently press the strawberries into the strainer and allow the juice to drip into the bowl. Plus, these no bake strawberry cheesecake bars come together in a pinch with just 8 ingredients: You’ll use Karo® Light Corn Syrup in the graham cracker crust, cheesecake, and the strawberry swirl. It was easy and quick to make, and it was an excellent finish to hot summer day’s meal. Cover the pan tightly with plastic wrap and set in the fridge overnight to set. I also don’t love a cracked cheesecake. Don’t overmix your cheesecake: Unlike homemade cakes where you want light and fluffy batter, cheesecake actually gets its luscious texture from batter that is not aerated! Allow the cheesecake to completely chill: No bake cheesecake bars have to set. So, kudos for a quick, easy pantry ready ice box dessert. ★☆ Your email address will not be published. Discard strawberry pulp and seeds. No bake strawberry cheesecake bars with a buttery cookie crust. 4. I love baking, but in the summer months, I don’t bake as often. No bake cheesecake bars. Place in the freezer and freeze for 10-12 minutes. Cheesecake always seemed like a fancy dessert for special occasions to me when I was younger, but once I started making it, I realized how incredibly easy it is! Make sure all ingredients are at room temperature: The key to silky cheesecake is room temperature ingredients. We just find that the whipped topping is super easy and already pretty stiff, but you should be able to make it with freshly whipped cream as long as you whip it until its very stiff. 5. Stir all the ingredients together until combined. Refrigerate to cool. A Life in Food by real-life Chef Cheryl Bennett. The solution is no bake cheesecake bars, or these no bake lemon cheesecake parfaits. Place Nilla wafers, melted butter and sugar in bowl of food processor and blend until combined.