Pork Tenderloin is another cut of meat that is forgiving and always … Pork Tenderloin. From bacon to pulled pork to whole turkeys, fish, and corn on the cob, these delicious recipes will fill up your smoker! Preheat a smoker to 260 degrees F. Remove pork from marinade and thread on skewers. I love sandwiches. https://www.bradleysmoker.com/recipe/montreal-smoked-meat-2 Smoked Salmon Staff Picks Smoked Standing Rib Roast Rating: Unrated 17 This is a sure-fired winner with any beef lover. And it is a seriously great sandwich. Additives. And my absolute favourite sandwich is the Montreal smoked meat sandwich. 24 lb Bone-in ham. Montreal Smoked Meat. Cook for a further 2 hours over indirect … As for the smoke, smoked foods demand hardwood, like oak, apple, mesquite, pecan or hickory. After 4 ½ hours, or until well coloured, place the lamb on several sheets of aluminium foil and generously spritz. Piled high on rye bread with ballpark yellow mustard and served up with a kosher dill. Montreal’s answer to pastrami, this smoked meat requires a five-day dry … It is made into a smoked and cured meat product by salting, curing, or injecting and then smoking. Place skewers in smoker and cook until an instant-read thermometer inserted in the center of the meat registers 145 degrees F, 5 to 6 hours. This recipe will cover making a whole bone-in ham. It can be made as a whole muscle meat product or it can be made into a boneless re-structured product. Montreal smoked meat is Canada’s answer to the pastrami sandwich. beef brisket, with fat on (1136 grams) 1 cup red wine (250 ml) 3-5 slices double smoked bacon* 6 Wood bisquettes (maple, oak or apple) *For the double smoked bacon, I used hickory smoked bacon. Montreal Smoked Meat (Yield: 6 servings) 3 lb. Tightly wrap the lamb in foil. Meat Block. Insert a Weber meat probe into the thickest part of the meat, avoiding touching the bone. Montreal smoked meat is bullet proof BBQ brisket Smoked Food Recipes. To make the cure, in a small bowl mix together salt, pink salt, black pepper, coriander, sugar, bay …