Be the first! Your family will love it. Its healthy food you wont be sad to eat, weeknight fast, and leaves you with only one dish to wash at the end. Let the rice sit for 10 minutes after steaming to allow any rice on the bottom to release. Did you time it? How to Prevent Rice from Sticking to the Pot: Be sure to check out my make-ahead rice casseroles with chicken and broccoli, ground beef and mushrooms, ham and broccoli, or chicken cordon bleu casserole! Slice the sausage and sear it on each side for color and texture. Brown sausage in pan. Add peppers and onion and sauté with sausage. Remove and set aside. Don’t mix the rice while it cooks as this releases starch and makes it stickier. Thanks for the review! Where to begin…first I reduced the servings to 4 and I’ve been cooking long enough to subscribe to the measure by eyeball method. All in all, a super recipe that will get a rerun here. Serve sausage/tomato mixture over rice. I have a weakness for creamy, cheesy rice, and nothing beats the flavors in this sausage. Sunday I’ll be trying the chicken stew. Thank you! Sear sausage in olive oil over medium heat to add color and texture. Add butter and onions to the pan, saute until softened. I’m so glad that you enjoyed it, and you’ll LOVE the Chicken Stew recipe, it is super popular and really tasty. I could tell by sight that the rice wasn’t going to be done in 5 more minutes, so I gave it 10 minutes and added the rest of the ingredients. This is a keeper! Shred the cheese and set aside, it will melt better if it’s not cold when added. Avoid packaged shredded cheese as it contains cellulose which prevents it from melting well. Required fields are marked *, This has great flavor and was extremely easy! I’m glad I wandered onto this site. Place the rice in a strainer and rinse in cool water for 1 minute to remove excess starch, which will help to keep it from sticking. Throw on something cozy and join me in the kitchen! Loaded with ground sausage and chock full of delicious flavors, dirty rice is one recipe you would definitely want to try making! Add broth, tomato paste, herbs and seasonings and bring to boil. Add remaining olive oil to the skillet. I’ve got a Free Meal Plan with 7 of my super popular recipes (complete with grocery list)! It wasn’t super crunchy by any means – my husband didn’t mention the rice at all. I diced my pepper and cut the sausage into half circles so it was easy to get a little bit of everything in each bite. Being strapped for time doesn’t mean you have to sacrifice flavor. Uh huh. When I think of sausage and rice recipes, immediately dirty rice … In a small bowl, whisk together the chicken broth and … Cover tightly and cook for 10 minutes. Return to low heat and add sour cream, milk, cream of chicken soup, and shredded cheddar. Mix in … https://www.allrecipes.com/recipe/218789/marthas-spanish-rice-and-sausage Have a great weekend!! Store in an airtight container and refrigerate for up to 3 days or freeze for up to 3 months. Cooked the rice for the 10 minutes then added the peppers. Turn off the heat and remove the cover. Add the sausage, and red pepper flakes. Remove from heat and serve! Add the bell peppers and close the lid, don’t stir. The gangs all here. Maybe I needed more broth? It will release starch and make the rice stickier. Gotcha!! With the pepper flakes a few days later it was also amazing! This Cheesy Sausage and Rice Recipe is easy to make in One Pot and is served casserole style! Prepare rice according to directions. Check! I’m curious about the crunchy rice though! Your email address will not be published. Tried this last night – it turned out really well. Leave a review, I love hearing your feedback! Add chicken broth and rice. We topped this summer pizza with fresh corn, bell peppers, plum tomatoes, and hot Italian sausgae. How to make sausage and rice recipes? Measure out remaining ingredients prior to cooking. Optional: Remove from heat and let sit for 10 minutes to allow any rice on the bottom of the pot to release. Veggies? Cut sausage links in small circle slices. Add the rice. Heat 1 tablespoon olive oil in a large skillet. That’s great to hear Wanda! Serve! Heat on medium for 20 minutes. Tips I wish I knew 30 years ago, but will now never forget. Definitely adding this to our regular rotation. Thanks for sharing your great recipes!! I forgot the pepper flakes the first time and loved the results. Add sausage and heat until warmed through. Add 2 tablespoons olive oil to a large pot over medium heat. There currently aren't any reviews or comments for this recipe. I happened to use chicken Sausage with Roasted Peppers and Asiago, but you can use any kind that you want, even ground sausage will work! Thanks so much for the review, I’m glad you liked this one!!!. This Dirty rice recipe is a yummy side or main dish your whole family will love! Cook until softened, about 5 minutes. Serve with tossed salad and rolls. Well this really hit the spot! It’s amazing how a couple of little secrets can make such a big difference. Bring to a boil and reduce to a simmer. Let’s get into everything you need to know so that you can get this one the table ASAP. The tips on cooking the rice are priceless. Add 1 Tablespoon olive oil to the pan along with the chicken broth. The bottom of this post also contains recipe card with ingredients and full instructions.