I absolutely love this peach crisp with oats but if you don't have any oats in your pantry or if you can't eat them, you can still make this wonderful peach crisp recipe. The peach crisp for one uses one large sweet ripe peach along with flour, sugar, cinnamon, and a dash of ginger. I have bananas I need to use too. Dairy-free, gluten-free, vegan, and, of course, sugar-free! Follow the directions as written but for the topping, use this recipe instead: Mix the ingredients together in a small bowl and sprinkle over the peach filling. And, of course, I’m also eating my weight in fresh peaches. Don’t you think that oats are a must when it comes to crumble? I have made this twice now and it is a good starting point. They are such a fleeting crop, and when they are ripe and coming off, they can’t be beat. It bakes in the oven until the fruit is cooked and the topping crunchy. Any specific health claim or nutritional claims or information provided on the website are for informational purposes only. No lie. 20 minutes!). Thanks for sharing, i now have a new favorite breakfast! Receive notifications of new posts by email. Feel free to substitute your fruit of choice for the peaches. Food is my love language, and my kitchen tips and nourishing recipes are my love letter to you! The recipe can easily be doubled to serve two. All rights reserved. What do you thin. Healthy Bacon + Beef Chili Cornbread Casserole, 5-ingredient Healthy Berry Crumble (vegan, paleo + gluten-free) - rachLmansfield, Mini Chocolate Chip Banana Bread Oatmeal Bake (vegan + gluten-free) - rachLmansfield. I love sharing my favorite recipes and I hope some of these become your favorites too. Top with extra peaches, coconut yogurt, anything. Place in the preheated oven and bake for 30 to 35 minutes or until the peaches are soft when testing them with a wooden pick. Now I am craving them but don’t have them in my house I do have some avocado and hemp seeds to use up before heading out of town . I'm a Certified Holistic Nutritionist, and I've been developing healthy recipes professionally for over 15 years. Many outgoing links on Wholefully are affiliate links. In a small bowl combine the oats, almond flour, honey, cinnamon, and salt. Published: August 10, 2018 / Last Modified: October 12, 2020 This post may contain affiliate links. It's easy to get confused by crisps, cobblers, and crumbles. I am from Georgia, seen GWTW numerous times, live just a couple of miles from the Margaret Mitchell house and have a … Or two? We now have a One Dish Kitchen - Cooking For One Facebook Group! Your email address will not be published. , I love that this is a recipe for ONE. How cute would these little guys be served for dessert at a late Summer dinner party? See full disclosures ». Yes! Sharing my 3-minute Paleo Peach Crisp For One made with all gluten-free and vegan ingredients for the an easy and healthy peach crisp recipe! A crisp is a fruit dessert topped with a streusel-like topping. I put some almond milk on mine and it tasted reeeeal good . See recipe box below for ingredient amounts and full recipe instructions. I guess I better get with it! Skinny Peach Crisp for One Recipe. I could use it to sprinkle on ice cream I guess. If I had to pick one crop that I would be sure to preserve each year, it’d be peaches. Enjoy! No need to share and no need to feel guilty (even though we should never ever feel guilty for eating anything) when you eat the whole thing. Place the peach mixture in the prepared ramekin/custard cups. I could bake one fresh for myself everyday lol Looks delicious Dawn. Bake as directed in the recipe. https://www.wilmingtonparent.com/family/peach-crisp-for-one This looks delicious. I was thinking the same thing when I saw Katie’s post! Subscribers get first access to new content, exclusive recipes, giveaways, tons of freebies, behind-the-scenes updates, and a TOTALLY FREE EBOOK just for signing up! You may double or triple the recipe as well to make individual crisps for your friends, family, and loved ones. Place the chopped peaches in a small baking dish and cover with the water/juice. I’m seeing peaches everywhere today! It should not be considered a substitute for a professional nutritionist’s advice. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Peanut butter hummus dip At Wholefully, we believe that good nutrition is about much more than just the numbers on the nutrition facts panel. The information shown is an estimate provided by an online nutrition calculator. Peach Crisp for One. Start out with oats, brown sugar, butter, salt, cinnamon, a peach, and some lemon juice. Here are a few of my other favorite fruit recipes too from the blog: Healthy Homemade Blueberry Cinnamon Rolls, Blueberry Oatmeal Crumb Pie Bars and Vegan Lemon Blueberry Breakfast Bread. Slice the peach into thin wedges and place in a medium bowl. They're all very similar and they are all made with fresh fruit. We have this amazing tiny pie plate that is perfect for making a four-serving pie—so I want to put up small jars of pie filling so we can eat “fresh” peach pie all winter long. Join us to share your favorite single serving recipes and find new ones too. Thankfully, the canning season is starting to wind down. Don’t you think that oats are a must when it comes to crumble? Preheat oven to 375*. June 28, 2011 By [email protected] of Sugar Free. They are my drinking glasses, my storage containers, my baking pans, my vases, my pen holders, my makeup brush holders, and, of course, my preserving vessels of choice. The last two years he has helped Brad, the dad of few guys Donny went to high school with, to raise money for ALS (Lou Gehrig’s disease). Your peach crisp did not turn out well because you used coconut flour instead of all purpose flour as called for in the recipe.