It is widely used in our local kueh and desserts. Personally, I prefer to use sugar because it … After adding the cream simply cook it again until it reaches 250 ℉ (122 ℃). Both are natural sweeteners that come from trees. Eugenio Corso Photography. A customer with empty plastic water bottles buys some of the sap off him. All he was carrying was a long knife and a bamboo tube. He introduced himself as Lung Lee. But, until now I never knew how it was made. It is collected from the inflorescence/blossom of the niupah palm found in nipah swamp of southeast asia including Thailand. 2 Bring to the boil, cook until sugar has melted. Charlene starts with 14 ounces of Medjool dates. The string that you can see is there to gently pull the flower buds down which makes it easier to catch the sap. 4 Mix in thick coconut milk. Reply I have used this in my cooking as its a healthy way to sweeten the dishes. He says he sells bottles of this drink for 100 Baht. Palm sugar, also known as jaggery, is widely used in India and Southeast Asia. Both are collected as sap. Like many of my other websites, you won’t find any advertising or sponsored posts here. Lung Lee told us that the short trees are used for sugar palm as he can easily climb them twice a day. • Palm sugar - 4 oz. As a matter of fact, if you’re interested and want to look at some of my pictures you might want to check my article about it, my travel articles on my Blog posts page 1. Cream in coconut sugar, maple sugar, and honey until fluffy. Palm sugar is a sweetener derived from any variety of palm tree. Your email address will not be published. แบร์โรว์เป็นบล็อกเกอร์ที่ได้รับความน่าเชื่อถือจากสื่อต่าง ๆ ทั่วโลก รวมถึงซีเอ็นเอ็น นิวยอร์กไทม์ และเดลี่ เทเลกราฟ (, บล็อกเกอร์ต่างชาติเผยข้อมูลแนะฝรั่ง เที่ยวไหนได้ในไทย-เทศกาลใดถูกระงับ (, “Richard Barrow is a prolific blogger and tweeter focusing on Thai travel” (17th Edition of Lonely Planet Thailand), “I have been following Richard’s Thailand coverage for many years and have found his coverage of both significant events and day to day life both insightful and balanced” (Don Bennett). Every now and then I stumble across a little unexpected gem. • Water - 8 cup. My day job is designing e-learning websites to teach English to Thai students. They are often imported to North America. I never knew how coconut palm sugar was made. Like other kinds of sugar, palm sugar must be stored properly or it will get moldy and be unusable. Then, remove it from the heat, pour it into your prepared form, and let it … The traditional method requires a lot of patience. If you let it sit on the heat any longer, it will burn. Kampot, Cambodia. Palm sugar and coconut sugar are two different types of sugars used in southeast Asia. While we were out exploring on Sunday, we came across this shirtless man who was working at a hot vat in a coconut palm plantation. Ingredients ½ pound palm sugar 1 cup butter 1 cup flaked coconut, divided ¼ cup dark chocolate chips It is added in … Add in shredded coconut, mix until combined. This project is a “labor of love”. Long Exposure Photography. Khmer farmer climbs to the top of a palm tree to attach the tubes to collect the sap from the flower. Another palm sugar is nipah palm suhar. Sometimes coconut sugar can be confused to nupah palm sugar because they look so similar! It is then sold in local markets. Make sure this account has posts available on Palm sugar is sometimes qualified by the type of palm, as in coconut palm sugar. Line the steamer basket with... Place sticky rice in the steamer basket, and steamfor 30 minutes. Its flavor is rich and deep without leaving a metallic taste in your mouth like brown sugar sometimes does. How to make Palm Sugar. How to make Sago with Palm Sugar • Pearl sago - 1 cup. Instructions Prepare a steamer over medium high heat with at least 2 inch of water in the bottom pot. 2 Cook over medium heat until the liquid has dried up. Making a Coconut Palm Sugar and Coconut Oil Homemade Body Scrub. It can be used in many ethnic dishes, from desserts to savories. As you can see in the first picture, he first said a prayer to the spirits of the tree before he quickly climbed barefoot to the top. Lung Lee said he goes up each tree twice a day to collect the sap. As soon as the sugars get to 320 ℉ (160 ℃), take the pan off the heat and deglaze it with the cream. It is oeganic sugar and brownish. 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Blogger Charlene Harris shows us how easy it is to make Date Sugar at home using Medjool dates, an oven, and a food processor. As we were curious to know what he was doing he volunteered to show us how he harvested the coconut palms to make sugar. As you know, there are really two ways to make a homemade body scrub – with salt or sugar. • Salt - 1 pinch. Colourful Buddhist temple by the Kampot River. Palm sugar (also known as coconut sugar) is sold in hard cakes or in its softer form in wax-sealed plastic tubs. This is then collected and poured into plastic bags according to its weight. Thanks for sharing and the pictures look great! What he does next is pour the sap into a large vat and then light a fire under it. Unlike white sugar, which is made from sugar cane, palm sugar is made from the sap of palm trees. It is collected from the inflorescence/blossom of the niupah palm found in nipah swamp of southeast asia including Thailand. What he does is make a cut in the blossoms of a coconut tree and then attached a bamboo tube to catch the sap. When he came back down with a tube half full of the sap he offered us a glass. This is what happened to me at the weekend while I was in Amphawa about two hours southwest of Bangkok. Directions Cream together butter and cashew butter until combined. All rights reserved. How to make Palm Sugar Syrup. Notify me of follow-up comments by email. Khmer farmer smiles before he climbs a palm tree. He empties the containers with the collected sap into a large pan and it gets filtered to eliminate any residue. • Coconut milk - 1/2 cup. Have you ever wondered how palm sugar is made? Sugarcane juice also produces brownish suhar unless it is purified chemically which is no longer organic. It wasn’t as syrupy as I thought it would be but was definitely sweet. The taller trees are for growing coconuts. Buddhist monk leaves the temple by bike on a dirt road with palm trees. Ingredients (Makes 1 cup) 300g palm sugar 250 ml water 3 pandan leaves. Another palm sugar is nipah palm suhar. I had already bought some at the market the day before and so I was happy to see firsthand how it was made. Blogging is one of my hobbies.