Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. They are a great time saver for this already easy recipe. Close the lid and turn the pressure valve to sealing. Get weekly updates on new recipes, exclusive giveaways plus behind the scenes photos. I replaced the cream with half-in-half fat free to cut down the fat grams and I used lite sour cream. If you experiment, let me know how you liked the recipe. Freeze stroganoff in an airtight container or a freezer-safe bag. Could I add another tablespoon of flour, maybe? If you serve your stroganoff with noodles, make sure to store the pasta separately from the sauce. When the cook time is up quick release the pressure, remove the lid, and stir in your noodles. I'm Natasha Kravchuk. That was my question too. Hello Cheryl, yay that is so wonderful! You know I’m all about making healthy eating as easy as possible, right? Cook on low for 4-6 hours or high for 2-3 hours. You’ll thank me. But, who can take credit for this lusciously creamy, beefy dish? This stroganoff would be equally amazing with ground beef, chicken or turkey. If you must, you can ground beef with a higher fat content but it will release more fat. Oh no, I’m sorry it was watery! Stir … I added 1/2 of an orange pepper as I had just under 1lb of ground beef. Jon – I agree. The chef then named his creation after the Count and the rest is history. Ground beef recipes are a time-pressed cook’s favorite go-to options for weeknight dinners. Remove from heat. I’m new to the Instant pot. of Worcestershire sauce, and 2 cups of beef broth. This met the need. Lightly spray the inside of the pot with oil. Kids will love this warm, creamy dish and you will love making it! Thank you for your great feedback! Copyright ©2020, My Crazy Good Life. Thank you for that awesome review! The ingredients call for 4 cups of beef broth, but then you only add 2 cups? Great to hear that even your toddlers enjoyed this recipe. Brown your ground beef in a dutch oven or deep skillet with olive oil. Just like my mom always made it. of coconut aminos, 1 tbsp. Thanks for posting this recipe! Garlic – No recipe is complete without this delicious superfood! Thank you so much for sharing that with me. This 21 Day Fix Beef Stroganoff has container counts and serving size information below. Hi! This was such an easy and satisfying meal! The gravy will thicken as it cools. Stir in the soup and pepper. I added a handful of parmesan cheese ate the end and tossed! One Pot Ground Beef Stroganoff is creamy, hearty, easy and a savory perfection meal. Herbs add a nice pop of color, but more importantly, a welcome contrast to the beefy flavor. Adding this to our rotation. Try to keep slices the same size so that they all cook the same. Ground Beef Stroganoff is a delicious little spin on a classic. Thank you for an easy and very tasty recipe. This came out delicious but it didn’t thicken as much as I thought it would. This was great. Homemade Hamburger Helper with Green Chiles, Southwest Egg Roll in a Bowl {with Chipotle Ranch Dressing}, Turkey Chorizo Breakfast Casserole with Eggs, Instant Pot Burrito Bowls with Frozen Chicken, Vegan Pineapple Fried Rice in the Instant Pot, Pumpkin Spice Overnight Oats with Peanut Butter. Cook on high pressure for 10 minutes. Turned out great! Yummy! Delicious! You can find them by the soy sauce or in the organic/natural section. Added to the keepers collection. Great job and thank you for sharing some tips! I did add a bit of dijon mustard as a lot of reviewers suggested. Great idea! If you experiment please let me know how you like this recipe. I didn’t have whipping cream so I used evaporated milk and coconut aminos rather than Worcestershire sauce. Thank you for sharing that Pam! Needed a dish with 'soft' meat for someone who has had recent dental surgery. Delicious! My kids had no idea and asked for seconds Thank you for this recipe Natasha! Authentic Beef Stroganoff was dreamt up in Russia in the early 1800s by the personal chef of Count Stroganoff, a dignitary in the court of Alexander III at the time. FREE BONUS: 5 Secrets to Be a Better Cook! Hello Kim, I’m so happy that you loved this recipe! That being said, I don’t like to skimp on flavor either! This traditional Beef Stroganoff recipe has a healthy twist, but is filled with fresh garlic, Italian seasonings, and loaded with mushrooms. It is going to be dinner winner! of garlic, onions, mushrooms, and beef. Excellent !!! You can serve it with noodles, rice, . Isn’t that the best! I create healthy recipes with minimally processed ingredients, but have never turned down a brownie.;). I even topped with the fresh parsley. If you make this recipe, I’d love to see pics of your creations on Instagram, Facebook and Twitter! Yum! Toss to evenly coat the beef. My Ground Beef Stroganoff is the perfect example of a dish that’s both low-maintenance and tasty. Another time saver is to buy your mushrooms pre-sliced. Thank you for sharing that with us! Thank you for stopping by! They also contain calcium, iron, and have a high protein quality. For a garnish, chop up some fresh parsley or dill and sprinkle it right on top. of Worcestershire sauce, 2 cups of beef broth, and egg noodles. Thank you for sharing this recipe. Stew meat is usually very large chunks. I did use the red wine and chicken broth because I couldn’t find beef broth where I am. So yummy!!! Hi Marci, we love this recipe with mushrooms & omitting them will alter the flavor. This is sooo good I make it literally once a week! You can find already chopped onions in your grocer’s freezer section. Hi Angie, it will change the flavor profile a bit but it may work! Hi Natalie, I am so happy to hear that! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites. Just cooked this for lunch and it came out perfect. As an Amazon Associate I earn from qualifying purchases. Weight Watchers – See this post for Weight Watchers counts and ingredients. Hi Debra, I haven’t tested that but here is what one of our readers wrote “This was great. I enjoy my easy ground beef stroganoff as much as the mock Swiss steak that’s also easy to make. I have canned mushrooms. I haven’t personally tried that to advise, Heidi. Can I freeze it with the noodles mixed in it already? Even your most skeptical “healthy” eater will think this recipe came straight from grandma. Hi Stacy, I haven’t tested that with sour cream to advise but it may work. I thought it was delicious. Very good. Just be sure to drain off some of the fat. You’re welcome Polina! Stir to combine everything together and season to taste if needed. Noodles have a tendency to absorb liquid and will suck up your sauce overnight! One of our favorite go-to dinner recipes!! My family loves this dish. Hello Candace, I haven’t tried using zucchini noodles yet to advise but I imagine that should work too. My family loved this simple, savory and satisfying meal. Remove from heat. Hi Steph! You can serve it with noodles, rice, buckwheat or my favorite, mashed potatoes. I love stroganoff and this sounds fantastic! I added an extra tablespoon of flour and deglazed with a cup of red wine before adding the need broth. It adds a whole level of flavor that I adore. of coconut aminos, 1 tbsp. Top with Italian seasoning and flour. Close the lid and turn the pressure valve to sealing again and cook on high pressure for 3 minutes.