Bring the mixture to a simmer, then turn down the heat to low, cover the chicken … Meanwhile, place the rice, more salt and pepper, onion, and garlic in a 13 x 9-inch glass baking dish.Add the carrots, celery, red bell pepper, and hot Arrange ... brown. Preheat … Chicken and sauce may be served over noodles. Ingredients: 6 (cream .. noodles .. quarters .. soup ...) 3. Put the chicken legs, a couple sprigs of thyme, the wine, and 3.5 cups of water in a pot. Season chicken with salt and pepper. CHICKEN AND RICE CASSEROLE. Serves 6 as an entrée, along with a side of fresh vegetables. Rich casserole of chicken of the woods mushrooms, chicken, and wild rice topped with fried shallots.