Press down into a cookie cutter and form into a patty shape, or use the base of a glass to press down from the top and form into a patty shape. Season with black pepper. Gather eggs, garlic powder, and salt in a large bowl. If … Heat a pan with 1 Tbsp olive oil and when hot, add in the hash browns. In a large pan over medium-high heat, heat oil. Divide mixture into 4 patties in the pan and press … Feb 7, 2019 - Cabbage Hash Browns from are a great way to start your day with a healthy dose of veggies! Place the eggs, garlic salt and sea salt into a large bowl, add the cabbage and onion. Ingredients 4 tablespoons butter 1/2 a yellow onion {about 1 cup diced} 1 10 oz bag shredded green cabbage 1/2 teaspoon salt {or to taste} 1 large garlic clove minced or grated 1 20 oz bag frozen hash browns 2 1/2 cups shredded Irish cheddar … Whisk until well combined 2. Whisk to combine. Split the mixture into 4 round patties and press them down in a large frying pan until golden brown on each side Divide into 6 portions and roll into balls.