Most recently, a 14-year-old rum joined the family in a release of just six thousand bottles. El Dorado 8 Year. Because at its best, rum is an endlessly versatile spirit that can please casual drinkers, hardcore whiskey fans and every tippler in … Your privacy is safe with us. We may earn a commission from these links. Havana Club Añejo Blanco LET'S DANCE @DillonFrancis went in on this remix! Recipe in thread. Bacardí Reserva Ocho 8 Year One of the most recent releases was the Double Aged Sherry Cask Finished rum, which adds another layer of dried fruit sweetness to the spirit. It has vanilla and baking spice notes that make it … You can even use them as a replacement in some whiskey standards. pic.twitter.com/REFipgwtml, — Captain Morgan (@CaptainMorganUS) August 11, 2020. Look to Barbados, Jamaica, and beyond for bottles you wouldn't dream of wasting on Coke. I like it because of its versatility. Rate, Review, and Discover spirits! Food Reviews, Recipes & More news from FanSided Daily, Move over pumpkin spice these fall flavors are trending too, Savor a lemon strawberry salad before summer ends, Usual Spritz, adding flavor innovation to the canned wine space, Report: Steve Levy, Brian Griese, Louis Riddick to Make Up ESPN's New MNF Booth, MTN DEW encourages fans to Claim the Outdoors, Tropical rum cocktails that bring beach vibes in every sip, Pepsi Private Beach is the ultimate refreshing summer escape. The BACARDÍ Premium Portfolio has a variety of dark rums that could change your perception of rum. Two new releases coming out this summer are the Isle of Fiji rum, a permanent addition to the portfolio that's aged for two to three years in ex-bourbon casks and another year in Ferrand cognac casks, and the Fiji 2005 limited-edition vintage, aged for 14 years in bourbon barrels and another year in cognac casks. Every product was carefully curated by an Esquire editor. You can, but the two should be separated.” By law, Jamaican rum is not allowed to have sugar added, and the quality of Appleton Estate’s earthy rums show why it’s not needed. There are two new releases from the brand. Grab one of each types mentioned, and you’ll have the booze tools to create a myriad of drinks. pic.twitter.com/EzpLt9nFhG. If you are ready to join the captain, a bottle of Captain Morgan Original Spiced Rum is a must. For the past few years, we’ve been hearing that rum is about to have its breakout moment. You may be able to find more information about this and similar content at piano.io, Everything We'll Miss About Bars This Winter, Blackwell's 007 Rum Marks 60 Years of Bond, The Portable Beer Keg You'll Make Great Use Of, The Orange Liqueur Still Asked for By Name, How LA-Based Mixologist ‘Hawk’ Makes A Sidecar, Three Bartenders Recommend Cognac Cocktails, The Story of 'Chinga Tu Pelo' Ale in the Trump Era, The 35 Best Gifts for Serious Whiskey Drinkers, The Hands-Down Best Japanese Whisky to Drink. Last year, Branker contributed her first Master Blender Collection expression called Mount Gay Pot Still Rum, which was only distilled in pot stills, instead of the usual combination of pot and column stills. For XO, the age range in the blend has shifted as well, and rum aged in cognac barrels is now included. Shop The Real McCoy From $20, reservebar.com. Light rum runs the gamut from full-flavored to neutral; this all depends on HOW it is distilled. Instead of using molasses to make the spirit, sugarcane juice is fermented and distilled into something that is somewhat familiar but decidedly different. Coruba Dark Rum Overproof Rum They are often used in cocktails or mixed drinks, like a daiquiri. The color achieved after aging is filtered to present a clear product. If you are looking to stock the home bar, these best rums will impress even the aspiring mixologist. These are rums that you should take your time with, the way you might with a complex scotch whisky. This is high-end rum for both serious sippers and people who want to make a good cocktail. The brand takes its cues from cognac in terms of age designations, with VO, VSOP (aged three years), and XO expressions. Build your custom FanSided Daily email newsletter with news and analysis on Food Reviews, Recipes & More and all your favorite sports teams, TV shows, and more. Kenneth McCoy of New York’s The Rum House, sums it up: “I think we should have an idea of how [rum is] made, and if it’s made with quality ingredients, not just additives, coloring, and sugar, sugar, sugar.”. The second release is Guyana Port Mourant Demerara 2005, which is distilled in a double wooden pot still (the brand says this is the only one currently in use) at Demerara Distillers, before being aged for 15 years in used American oak barrels in the UK. When considering the best rums to stock the home bar, flavor should be the biggest consideration. Do you prefer a great cocktail or a great sipping beverage? In Fred Minnick’s book Rum Curious, she is quoted as saying, “You want to add sugar? Even though this list makes some suggestions, personal preference should drive decisions. Darker rums are often preferred to be the predominate flavor in a cocktail. This style of rum not only adds an added punch to your cocktail, but also (in some cases) allows you to incorporate fire to your presentation. With flavors of butterscotch, nutmeg and even dried apricot, this rum is delightful when enjoyed on its own. With Distiller, you’ll always know what’s in the bottle before you spend a cent. The island flavours take your tastebuds on a virtual vacation. While the warm Caribbean spice is the big draw, the flavors of vanilla and caramel are equally enticing. View now at Amazon. Buy on Drizly.com Buy on Reservebar.com. However, most rums are aged for at least some time (in Puerto Rico and the Dominican Republic it is actually required). Alexandre Gabriel, owner of Maison Ferrand, takes a cue from his native France for his Plantation Rum brand. The flagship Don Papa Rum is aged 7 years and it is quite nuanced. Appleton Reserve Rum. Of course, it should be noted that age doesn’t necessarily equal quality, but a carefully matured rum brings layers of flavor and complexity that can rival any whiskey. Far from shy, they are all about that bass—no treble. Try Rhum JM’s white rum to really experience how unique the spirit is, with grassy and earthy notes that complement this pleasantly dry, unaged rhum. The latest release, Pot Still Rum, is the third in Diplomático’s Distillery Collection. And it’s not that rum is totally unregulated. The first is a 2004 vintage from Fiji, which is 100 percent pot still rum aged for 12 years in ex-bourbon barrels, and then another four years in American oak casks in the UK. Holmes Cay is focused on one thing: releasing the best single cask rum it can find, with no sugar or adulterants added. Your favorite teams, topics, and players all on your favorite mobile devices. Already have all of the above covered? Often tasty in a fruit-forward cocktail, Malibu Rum is always a good choice. From a Malibu Bay Breeze to even just Malibu and Lemonade, there are a variety of ways to enjoy this popular rum. While rum is believed to originate in the West Indies, rum is made in a variety of locations. For hot days, the Don prescribes a cool Mango Lemon drink. These rums are fruity and very flavorful—some are dark, but not all. The bottom line is that there is a rum for everyone, and likely from a distillery that is transparent about its process. Hamilton Guyana Overproof Rum. Whether served neat or on the rocks, the nuance and complexity of this aged rum is a must try. Chairman’s Reserve Spiced Rum for your eggnogs. Rum is the rare spirit category where, for cocktail and punch making, you can use multiple types of rum to make a drink, and often make it better by doing so. The 12- and 21-year-old expressions are excellent (and the latter is relatively affordable, considering its age), and there are even older bottles like the 25-year-old Joy Anniversary Blend, which contains rum aged up to about 35 years and was created to commemorate Spence’s 20 years at the distillery. The trilogy is meant to showcase the different methods of distillation, so this one focuses singularly on copper pot stills. Here are 10 of the best rum—and rhum agricole—brands, in all styles, to drink this summer. Goslings doesn't have a distillery; instead, the Bermuda-based company sources barrels from other countries, ages and blends in Bermuda, and ships the rum to Kentucky for bottling. These include the high-end Estate Reserve, a 15-year-old spirit that is best enjoyed neat or maybe with a large ice cube; 3 Star, which is aged for four years despite the name; and Pango Rhum, an aged rum that is flavored with macerated pineapples and mangos. Let’s go shopping! Aged rums tend to offer a more sophisticated flavor. This inexpensive rum is named after Don Quixote and has been around since the end of Prohibition. Bacardí 8 Year Old Fashioned / Photo Credit: Bacardí, Doorly’s XO Although tasting the many varieties takes more than an afternoon of sipping, there are a few ways at breaking down the popular liquor. While there are some really expensive expressions out there on par with the most coveted bourbon or scotch, you can still get a quality bottle of rum aged for more than 20 years for less than $150, which is something of a steal. From small distilleries to large, well-known brands, rum some in all colors, flavors and ages.